Toxicants, Health and Regulation since 1945 (inbunden)
Format
Inbunden (Hardback)
Språk
Engelska
Antal sidor
208
Utgivningsdatum
2013-02-01
Förlag
Pickering & Chatto (Publishers) Ltd
Medarbetare
Boudia, Soraya (red.)
Illustrationer
8 black & white illustrations, 1 black & white tables
Dimensioner
234 x 156 x 13 mm
Vikt
468 g
Antal komponenter
1
Komponenter
52:B&W 6.14 x 9.21in or 234 x 156mm (Royal 8vo) Case Laminate on White w/Gloss Lam
ISBN
9781848934030

Toxicants, Health and Regulation since 1945

Inbunden,  Engelska, 2013-02-01
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The number of substances potentially dangerous to our health and environment is constantly increasing. The papers in this volume examine the concurrent rise of pollutants and the regulations designed to police their use.

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Recensioner i media

'timely and important ... makes a valuable contribution to a growing body of scholarship analysing risk management from a transnational perspective.' Ambix 'an important book that asks the hard questions about public health and political reform in the post-World War II era ... provides an excellent description and analysis of the perils we face and the policies that have contributed to such dangers.' Bulletin of the History of Medicine 'the book is a welcome contribution to the recent historical scholarship on transnational risk regulation...there is much to commend this book to scholars of occupational and environmental health regulation' Social History of Medicine 'well written and provides extensive documentation. Recommended.' CHOICE

Övrig information

Soraya Boudia, Nathalie Jas

Innehållsförteckning

Acknowledgements, Soraya Boudia, Nathalie Jas; Chapter 1 The Cold War over the Workers Body: Cross-National Clashes over Maximum Allowable Concentrations in the Post-World War II Era, Christopher Sellers; Chapter 2 Adapting to Reality: The Emergence of an International Expertise on Food Additives and Contaminants in the 1950s and Early 1960s, Nathalie Jas; Chapter 3 From Threshold to Risk: Exposure to Low Doses of Radiation and its Effects on Toxicants Regulation, Soraya Boudia; Chapter 4 License to Expose? Occupational Exposure Limits, Scientific Expertise and State in Contemporary France, Emmanuel Henry; Chapter 5 Chemical Infrastructures of the St Clair River, Michelle Murphy; Chapter 6 Managing an Everlastingly Polluted World: Food Policies and Community Health Actions in the French West Indies, Didier Torny; Chapter 7 Chernobyl Empowerment? Exporting Part icipatory Governance to Contaminated Territories, Sezin Topu;